Hospitality
Our trained hospitality professionals enhance customer experiences by providing exceptional service. We specialize in:
- Experienced waitstaff and front-of-house personnel.
- Housekeeping services for hotels and serviced apartments.
- Event staffing, including catering assistants and bartenders.
- Concierge and guest relations support for top-tier service.
- Setup and breakdown services for large-scale events and functions.
Waiter (Restaurant, Bar, Cafe, Occasional Parties)
Our professional waitstaff ensure seamless dining experiences in restaurants, bars, cafes, and special events. Services include:- Taking orders and serving food and beverages efficiently.
- Providing exceptional customer service with a friendly approach.
- Maintaining cleanliness and order in dining areas.
- Assisting in event catering and special occasions.
- Managing customer inquiries and special requests professionally.
Commis Chef
We supply skilled commis chefs to assist in professional kitchens, ensuring smooth food preparation and service. Responsibilities include:- Assisting head chefs with meal preparation and cooking.
- Maintaining hygiene and cleanliness in food preparation areas.
- Learning and following kitchen procedures and recipes.
- Stock management and food storage organization.
- Supporting a fast-paced kitchen environment with efficiency.
Bartender
Our experienced bartenders create enjoyable bar experiences by preparing and serving drinks professionally. Services include:- Mixing and serving alcoholic and non-alcoholic beverages.
- Providing excellent customer service in bars, pubs, and events.
- Maintaining cleanliness and order in bar areas.
- Managing cash and card transactions efficiently.
- Creating signature cocktails and recommending drinks to customers.
